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Restaurant Manager

Restaurant Manager

Club MedParis
Il y a plus de 30 jours
Type de contrat
  • Temporaire
Description de poste

Restaurant Manager

Job location

Club Med Group

Additionnal Job Posting Location

Availabilty and international mobility for a periode of 6 to 12 months

Certifications

Diploma in international travel industry / catering preferred

Ability in the language

English is mandatory, knowledge on other language is a plus (Mandarin, Japanese or French)

Experience level

Experience in management and / or organisation

Contract type

12 months contract

Package

Seasonal contract. Salary adapted to skills and experience (fixed salary + bonus on objective). Accommodation and meals provided by Club Med and other advantages connected with our Club Med group.

Job description

We are currently on the hunt for some superstar GOs in our Club Med resort in Asia (not in Australia).

You are

  • Professional
  • Responsible
  • Manager
  • Self-sufficient
  • Available

You will

  • Put forward the catering service by creating a personalized relation to the clients (quality of the welcome and the service in the restaurant)
  • Organize and coordinate your team members by giving them seasonal goals as well as supervise their attitude and working behaviour basing on Club Med standards
  • Participate in optimizing your service budgets by handling the expenses and improving the profitability so your service will be able to become a profit source
  • Make the restaurant warm and friendly, decorate the restaurant according to evening themes
  • Assure the development of your team members
  • Ensure the respect of Club Med’s standards and the application of hygiene and safety procedure
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